Shangri-La Sydney is looking for a new Chef de Partie to join our Altitude Restaurant 

Take your culinary career to new heights at Altitude Restaurant, located within the iconic Shangri-La Sydney, offering breathtaking views of Sydney Harbour and a refined dining experience.

We are currently seeking a passionate and experienced Chef de Partie to join our talented kitchen team. This is an exciting opportunity to work in a luxury hotel environment where quality, creativity, and teamwork are at the heart of everything we do.

About You

• Proven experience as a Chef de Partie or strong Demi Chef ready to step up

• Passion for fresh, seasonal ingredients and refined presentation

• Ability to work well under pressure in a fast-paced environment

• Strong teamwork and communication skills

• A commitment to food safety and workplace standards

What We Offer

• Work at one of Sydney’s most prestigious dining destinations

• Supportive team culture within an internationally renowned luxury brand

• Opportunities for career progression within Shangri-La Group

• Pay and conditions in accordance with the Hospitality Industry (General) Award (HIGA)

• Staff dining benefits and hotel discounts

If you’re ready to elevate your career and be part of a world-class culinary team, we’d love to hear from you.