Shangri-La Sydney is seeking an enthusiastic and experienced Assistant Bar Manager to join our Blu Bar team. 

As the Assistant Bar Manager, you will play a pivotal role in ensuring the smooth operation of our bar, creating memorable moments for our guests, and supporting our Bar Manager in maintaining high standards of quality and service.

About Us

As a company, Shangri-La Hotels and Resorts provides its colleagues a horizon of opportunities. With 104 properties across the globe and a strong company culture, that focuses on the development of its people, Shangri-La can offer the career growth and progression you're looking for in the industry.

About the Role

• Maintains consistency in quality of food and beverage service / cleanliness of sections appointed. Performs quality checks during operations to ensure satisfaction.

• Driver of SFSMS policies and adherence to Shangri-La policies.

•  Ensures cooperation and smooth communication between staff in sections appointed and other departments

• Monitors and ensures smooth operations of the sections appointed in Blu Bar.

• Obtains customer feedback during operations to ensure satisfaction and proper and tactful handling of verbal complaints from guests.

• To be aware of and applies the procedures concerning hotel fire and life safety / emergency procedures.

• Ensures staff applies the necessary precautions with regards to the hotel food safety and hygiene standards (refer to SLIM standards indicated in the F&B intranet).

• Ensures Blu Bar on 36 is fully compliant with all requirements in accordance to Hazard Analysis Critical Control Point (HACCP) and all the Shangri-La Food Safety Management System Policies.

• Conducts staff training when required.

•  Assist in any other tasks is specified by Food and Beverage Management.

About You

• Unrestricted working rights to Australia 
• Excellent communication skills.
• Proven experience in bartending, with at least 2 years of supervisory or management experience
• Strong knowledge of beverage preparation, mixology, and bar operations
• Experience in 5-star hotel environment
• RSA certification is required.
• Exceptional leadership and interpersonal skills, with the ability to motivate and train staff.
• An understanding of health and safety regulations and a commitment to maintaining a safe work environment.

What we offer:

• Career development and progression

• A wide range of employee benefits, including discounted car park and dry cleaning, meals while on duty, global accommodation discounts

• Potential Year-End Performance-Based Incentive

•  Employee Assistance Program

If you are passionate about the art of mixology, possess strong leadership skills, and are ready to take the next step in your career, we would love to hear from you.

Apply here and now!

No recruitment agencies, please